MENU

FOOD
PHILOSOPHY

Every dish at EMI X is one Chef EMI would proudly serve at her own table.

Fresh ingredients.
Carefully chosen seasonings.

Wholesome, beautifully balanced, and deeply satisfying.

Alongside it, enjoy a considered selection of wines, sake, and original cocktails.

Each chosen to bring out the best in every dish.

WHY EMI X?

Rooted in Japan.
Inspired by the world.

The heart of EMI X is the Japanese home cooking Chef EMI grew up with. Crafted with local ingredients and enriched by inspiration gathered through her travels.

That’s why you won’t find sushi or ramen on our menu. Instead, discover a side of Japanese home cooking you never expected.

WHY EMI X dummy image

EMI’S TABLE

A special tasting menu shaped by the season and Chef EMI’s inspiration on the day.

Each course tells a story created for that evening alone.

Immerse yourself in Chef EMI’s world.

Warm and casual

A table made for conversation.

Freshly cooked

Small batches prepared with care.

Easy to share

Choose several dishes and enjoy together.

Emi's Table dummy image

OUR STORY

It all began at a bustling weekend farmers’ market in Hawaii.

Watching people smile from their very first bite of my food was a moment that changed everything. I knew then that I wanted to take that warmth—the pure joy created around a simple table—and share it with the world.

That dream led me here, to San Sebastián.

[ SIGNATURE / LOGO ]

Our Story dummy image

VISIT EMI X

EMI X

Japanese & Fusion Small Plates

ADDRESS

Aldamar Kalea, 12
20003 Donostia / San Sebastián, Gipuzkoa

OPENING HOURS

Lunch 13:00–15:00
Dinner 17:00–21:00
Open five days a week

We’re putting the finishing touches on EMI X.
We can’t wait to welcome you.

RESERVATIONS

Reservations: Walk-ins welcome

Restaurant dummy image